July 23, 2011

Dresses for Baby




A chocolate half sheet cake layered with strawberry mousse and topped with butter-cream frosting was in order for a first time mom's special baby (girl) shower celebration.  The theme, I was told was baby clothes.  

Those of us with children can attest to the learning curve we experience while trying to dress a new baby in fancy clothes in general.  For those of us moms who, I think (in hindsight), are seriously mentally challenged strive to achieve this feat around nap time, thinking it will be easier to coax the little one into one of the frilly-fairy colorful affairs.  Little do we ever prepare for the first time shock of what can only be described as war!  The only saving grace is typically the cuteness and attractiveness of the items themselves that keep moms (and sometimes dads) motivated enough to fight the battle over and over again.  Sometimes it gets to the point that we hesitate to try out any new outfit just to avoid this conflict with an otherwise helpless being.  I, for one, never got through each and every dress that was either bought or gifted to my first born for this very reason.  I never kept count on who won more number of times (baby or me) but judging by the left over brand-new-never-worn dresses I have on hand five years later the results speak loud and clear.  

Experience has made me wiser now.  When baby-events roll around, especially those for little girls, I now look for gifts that are easier to wear and comfortable gear vs. tempting attires that cause high pitched wails all around.  After all, I tell myself life comes a full circle always and the day isn't far when this same little girl will spend hours on clothes for show  than those for comfort...that's when we can take our turn to smile and know we won. For now, let's enjoy the winner of a baby who will soon become a teenager.

A Burst of Pink














A burst of pink with daisies on a half sheet cake for a girlie baby shower.

July 2, 2011

100% Princess




















As I start to write this 100th blog post I am amazed at how fast and wonderful the journey has been. A journey that started just a little over a year ago is now close to it's culmination point. With the increasing demands of work, family and cakes my cup is brimming over. So, I've decided to convert some of the write-ups into a book and focus more on the social media on the internet for a while instead.  This web logging (blogging) of my thoughts about life and its several mysteries through cakes and treats has been very sweet and satisfactory. I couldn't have done it without the support from my family and friends. They say success is 99 percent perspiration and only 1 percent inspiration. In this case I think the reverse is true. I have gathered inspiration to create and write from everything and everyone around me and put in only 1% of my own hard work for the final outcomes on each cake-board.  So, a word of deep gratitude I must pen to all of you.

I've always written from my heart and the fact that some of my own thoughts reverberate with some of yours is quite amazing given that we all have different genes.  This tells me that all in all we are not much unlike each other and the basis of our genetic composition is to do good in general.   This in in turn gives me hope that it's not just a mere fantasy world where I see no war, no ill feelings and no pride or prejudice amongst people under the same sky.

Dressed in hot pink and white this was a pineapple supreme cake covered with fondant on the top layer and butter-cream on the bottom layer.  The cakes were filled with apricot/pineapple spread and banana/vanilla custard respectively.  The tiara on top was hand molded from sugar-paste and adorned with sugar pearls to wish a very happy 1st birthday to an absolutely cute princess, Lasya.  Just like a princess, may she be surrounded by wishes and dreams that come true everyday.